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Cafe
Michele's 2008 Summer Dinner Menu
Appetizers
Los Cabos Seafood Ceviche $16.95
Succulent Shrimp, Scallops & Crabmeat marinated in Lemon & Clamato Juices, Assorted Sweet Peppers, Red & Green Onions, Cilantro & Garlic. Served atop Shredded Green Cabbage. A real taste of Mexico!
Baked Brie “En Croute” $14.95
Imported Danish Brie is topped with Fresh Mushrooms, Herbs & Garlic. Baked in Puff Pastry Until Golden Brown, finished with a Garlic Oil Drizzle. Served with Twice-baked Focaccia Sticks brushed with Garlic Oil.
*Allow 20 Minutes cooking time. *
Savory Italian Cheese Tarts $14.95
A blend of Three Cheeses, Roasted Red Peppers, Fresh Baby Spinach, Fresh Basil & Sun Dried Tomatoes Baked in delicate Puff Pastry. *Allow 20 Minutes cooking time. *
Michele’s Signature Mediterranean Platter $16.95
Our Signature Appetizer, suitable for Two, is surely a sweet taste of the Mediterranean! Roasted Red Peppers, Stuffed Grape Leaves, Feta Cheese, Imported Olives & Michele’s Homemade Hummus
Served with Twice-baked Focaccia Sticks brushed with Garlic Oil.
Soup du Jour
Cup $4.75 Bowl $6.00
Cup with Salad $12.95 Bowl with Salad 13.95
Café Companion House Salad $8.25
Fresh Greens with Tomatoes, English Cucumber, Grated Carrots & Beets, Red Onions, Imported Olives & Cabbage.
Michele’s Entrée Size Salads
Michele’s “Signature” Garden Delight $14.95
Bed of fresh Greens with freshly grated Carrots & Beets, Red & Green Onions, Shredded Red & Green Cabbage, Tomatoes, English Cucumber & Imported Olives.
Add Grilled Chicken Breast $18.95 Cajun Halibut $19.95
Greek Salad $16.95
Fresh Greens with a center piece of our homemade Hummus surrounded with Roasted Red Peppers, Stuffed Grape Leaves, Red & Green Onions, English Cucumber, Tomatoes, Feta Cheese & Imported Olives.
Add Grilled Chicken Breast $18.95 Cajun Halibut $19.95
Pear & Cranberry Salad $16.95
This Salad has rapidly become another of our Signature dishes, Crisp & Light!
Fresh Greens topped with succulent Asian Pears, Sun Dried Cranberries, English Cucumber, Red & Green Onions, Shredded Green Cabbage, crumbled Feta Cheese & Candied Pecans.
Add Grilled Chicken Breast $18.95 Cajun Halibut $19.95
The Italian Chef’s Salad $16.95
Fresh Greens topped with Roasted Red Peppers, English Cucumber, Imported Olives, Black Forest Ham, Provolone Cheese, Genoa Salami, Roma Tomatoes & Red & Green Onions
Michele’s SERIOUS Caesar $12.95
Our SERIOUS homemade Caesar dressing, rich with flavor, lightly tossed with crisp Greens, Herbed Croutons & freshly grated Imported Romano Cheese.
Add Grilled Chicken Breast $16.95 Cajun Halibut $18.95 Cajun Shrimp &Scallops $18.95
Homemade Dressings include: Creamy Yogurt-Dill, Herb House Vinaigrette, Lemon-Dijon Vinaigrette
Entrees
Pasta
Classic Marinara $18.95
Rigatoni Pasta topped with fresh Basil-Marinara Sauce.
Michele’s Signature Seafood Pasta $26.95
Rigatoni Pasta tossed with Scallops & Shrimp in a Roasted Red Pepper & Basil Walnut Pesto Cream Sauce.
Rice Bowls
Michele’s Jambalaya $32.95
This classic southern dish is rich with flavor from the bountifully blend of Andouille Sausage, Chicken, Smoked Cured Ham with Sweet Peppers, Onions, Celery & Our special Cajun spice blend.
Asian Style Beef Tenderloin Bowl $32.95
Free Range Beef Tenderloin thinly sliced & pan seared with Sweet Red Peppers, Green Onions, Broccoli, Ginger, Garlic, & Soy.
Coconut Curry Rice Bowl $22.95
Assorted Fresh Seasonal Vegetables in a smooth blend of Madras Curry, Coconut Milk, Lemon Grass, Ginger & Garlic.
Add Tofu $24.95 Grilled Chicken $26.95 Shrimp & Scallops $28.95
From Farm & Sea
Oven Roasted Chicken Romano $32.95
Seared Chicken Breast topped with Melted Provolone Cheese & Basil Marinara Sauce.
Orange-Cilantro Chicken Breast $32.95
Grilled Natural Chicken Breast finished in an Orange, Lime, Cilantro & Crushed Chili Pepper Sauce.
Herb Encrusted Natural Cornish Game Hen $32.95
These Hens are plump & juicy. Generously rubbed with Lemon Herb combination & Oven Roasted to perfection.
*Allow 25 Minutes cooking time*
◊ All Poultry served with Garlic Mashed Potatoes & Blanched Broccoli ◊
Thai-Style Beef Flank Steak $34.95
This dish has been a House Favorite from day one! Beef Flank is marinated in Orange & Sweet Chili Sauce, grilled Med-Rare & topped with Mandarin Orange reduction. Served with Jasmine Rice & Blanched Broccoli.
Natural Beef Tenderloin with Black Pepper & Horseradish Butter
Butchered in-house, these Tenderloin are encrusted with Oven Roasted Black Pepper, grilled to Perfection.
Topped with Horseradish Butter.
Large $36.95 Petite $32.95
Michele’s Surf & Turf $38.95
Natural Beef Tenderloin grilled & topped with Horseradish Butter & Grilled Mesquite Jumbo Shrimp. Served with a Basil Butter Dipping Sauce.
◊ All Meat, with exception of Flank Steak, served with
Garlic Mashed Potatoes & Blanched Broccoli* ◊
Jumbo Mesquite Grilled Prawns $34.95
Jumbo Prawns Grilled in Mesquite seasoning, Served over Jasmine Rice & Fresh Blanched Broccoli. Finished with a Saffron –Lobster Cream Sauce.
Fresh Alaskan Halibut with Panko Sesame Seed Crust $34.95
Fresh Alaskan Halibut encrusted in Panko with Black & White Sesame Seeds. Finished with Basil Butter.Served with Jasmine Rice & Blanched Broccoli.
Michele’s Signature Soy Ginger King Salmon $34.95
Fresh Alaskan King Salomon marinated in a crisp blend of Soy, Sesame Oil, Fresh Ginger & Garlic
Please Note: Due to Overwhelming Cost of goods currently, we must charge for extra Baskets of Bread. $2.00 each refill
All
Parties of Five or more or Parties Requesting Separate Checks are
subject to a 17% Gratuity on Final Bill.
MasterCard
& Visa Accepted No
Out of Town or State Checks, Please
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